Chocolate Chip Cookie Delight Bars

Chocolate Chip Cookie Delight Bars on a cooling rack. One bar is on a plate next to the rack.

Chocolate Chip Cookie Delight Bars

Difficulty Level: Easy

Chocolate Chip Cookie Delight is a homey, comforting dessert that starts with a soft, baked chocolate chip cookie crust and layers in a smooth cream cheese filling, rich chocolate and vanilla pudding, and a light whipped topping. The combination works so well because each layer adds its own texture and flavor without making the dessert feel heavy or complicated. It’s also a great make-ahead option which makes it especially helpful for gatherings, potlucks, or busy weekends when you want something dependable and crowd-pleasing. If you’re looking for a dessert that delivers on flavor while keeping prep simple, this one is worth adding to your rotation.

Servings: 15 Chocolate Chip Cookie Delight Bars

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Ingredients

  • 1/2 pkg. Wooden Spoon® Chocolate Chip Cookie Dough
  • 1 pkg. (8 oz.) cream cheese, softened
  • 1 c. confectioners’ sugar
  • 1 carton (12 oz.) frozen whipped topping, thawed
  • 3 c. cold 2% milk
  • 1 pkg. (3.9 oz.) instant chocolate pudding mix
  • 1 pkg. (3.4 oz.) instant vanilla pudding mix
  • Optional toppings: Chopped nuts, mini semisweet chocolate chips, and/or chocolate curls

Featured Flavor

Wooden Spoon Chocolate chip cookie dough packaging
Where to Buy

Make It Happen

Step 1

Preheat the oven to 350°F. Let the Chocolate Chip Cookie Dough sit at room temperature for 5-10 minutes to soften.

Step 2

Press the cookie dough evenly into an ungreased 13×9-inch baking pan. Bake for 14-16 minutes, or until golden brown. Let cool completely on a wire rack.

Step 3

In a large bowl, beat the softened cream cheese and confectioners’ sugar until smooth. Fold in 1 3/4 c. of the thawed whipped topping. Spread the mixture evenly over the cooled cookie crust.

Step 4

In another large bowl, whisk 3 c. cold milk with the chocolate pudding mix and vanilla pudding mix for 2 minutes, or until thickened. Spread the pudding evenly over the cream cheese layer.

Step 5

Chocolate Chip Cookie Delight Bars on a cooling rack. One bar is on a plate next to the rack. There's also a bowl of chocolate chips.

Spread the remaining whipped topping over the pudding layer. If desired, top with chopped nuts, mini chocolate chips, and/or chocolate curls. Cover and refrigerate for 8 hours or overnight until firm.

Storage Information

Store your leftover Chocolate Chip Cookie Delight Bars in a tightly covered container in the refrigerator for up to 3 days.

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