.

Chocolate Chip Cookie Dough

Wooden Spoon® Chocolate Chip Cookie Dough will be your new favorite! Rich, semi-sweet chocolate drops are nestled in a bed of warm vanilla and sweet sugar. It’s sure to be the highlight of your day.

NUTRITION & INGREDIENTS
Wooden Spoon Chocolate chip cookie dough packaging

NET WT 40 OZ (2.5 LBS) 1.13 KG

Wooden Spoon Chocolate chip cookies with glass of milk and chocolate chips

Baking Instructions

  1. Preheat oven to 325°F.
  2. Break & place cookie dough cubes 2″ apart on greased baking sheet. 
  3. Bake 13-17 minutes, or until golden brown.

Tips

For best results, bake cookies from refrigerated or thawed state. 

Do not microwave frozen cookie dough. 

Place unused cookie dough in sealed container and place in freezer. 

Best if used within 6 weeks of receiving the product.

Want to Raise Funds?

Wooden Spoon Chocolate Chip Cookie Dough will help make your next fundraiser a success!

LEARN MORE
Illustration of a woman sitting on a kitchen island next to packages of Chocolate Chip Cookie Dough and a tray of baked cookies. She's holding a chocolate chip cookie from Wooden Spoon Cookie Dough in her hand.

© WOODEN SPOON COOKIE DOUGH. ALL RIGHTS RESERVED.

Chocolate Chip cookie nutritional panel

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Semisweet Chocolate Drops (Sugar, Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural & Artificial Flavor, Milk), Palm Oil, Water, Contains less than 2% of Eggs, Baking Soda, Molasses, Salt, Natural Flavor.

CONTAINS: EGG, MILK, SOY, WHEAT.

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

Produced on the same line as products containing Nuts.

For the most accurate information regarding a particular product, please refer to the nutrition and ingredient information on the product package.