.
Oatmeal Cranberry Cookie Dough
Taste and texture fanatics look no further! Hearty oatmeal, tangy cranberry bits, zesty citrus flavor, and sweet white chocolate flavor notes create a refreshing melody in your mouth.
NET WT 40 OZ (2.5 LBS) 1.13 KG
Baking Instructions
- Preheat oven to 325°F.
- Break & place cookie dough cubes 2″ apart on greased baking sheet.
- Bake 13-17 minutes, or until golden brown.
Tips
For best results, bake cookies from refrigerated or thawed state.
Do not microwave frozen cookie dough.
Place unused cookie dough in sealed container and place in freezer.
Best if used within 6 weeks of receiving the product.
Want to Raise Funds?
Wooden Spoon® Oatmeal Cranberry Cookie Dough will help make your next fundraiser a success!